What's in that sack over there? Tea sweepings! So what are you going to do with this stuff?
When visiting high quality tea producers in Taiwan I noticed that they sweep up and bag any tea dust from the floor after a day of producing. I asked what they do with these sacks of dust and their answer was a bit of a surprise.
This tea is put into teabags and sold to high end hotels as top quality Taiwanese Oolong! Whenever I step into a high class hotel serving tea bags I am reminded of this day with the farmers.
Dark and smooth GABA tea. Deep roasted nuts, tarmac and coffee. Fleeting spices like black cardamom, antique wood and black liquorice.
A powerful immune boosting adaptogenic herb with a vast variety of reported health benefits. Licorice sweet and grassy.
Bamboo tray designed for preparing and inspecting tea.
Very strong calming herb with a smoky aroma and powerful medicinal bitterness moving to sweetness.
